These beautiful little mouthfuls of fresh flavours are often served after a wedding ceremony before the main event or are a favourite at cocktail parties, product launches, corporate events.

Canapés are also ideal whenever space for a sit down dinner is unavailable.

Pair with our grazing table and fork and walk options for a full meal.

An example of some of our current selection:

  • House made oatcakes Whitestone Windsor blue and nectarine marmalade (Veg)

  • Pani puri snapper ceviche chili oil

  • Crispy free range chicken kewpie mayonnaise

  • Char grilled Aubergine and red pepper rolls hummus

  • Pomegranate molasses (gf, v)

  • Aubergine Capponata crostini with golden bay goats cheese (veg)

  • Char grilled zucchini rolls fresh ricotta and parmesan (gf, veg)

  • Olive and parmesan cookie walnut and parsley pesto local goat cheese (veg)

  • Our own free range pork and water chestnut dumplings spiced ginger dipping sauce

  • Beetroot cured Salmon on crisp mountain bread avocado and sour cream

  • Thai beef salad coriander toasted rice in crisp wonton cups

  • Free range pork belly Bao buns pickled cucumber crispy shallots

  • Free range pork kofte currants smoked paprika coriander dipping sauce

  • Home made sausage rolls our own tomato sauce

  • Date and feta fritters rosewater yoghurt (veg)

  • Kingfish belly confit black olive mayonnaise crostini

  • Potato gnocchi tomato fondue shaved Parmesan (veg)

I can also prepare your favourite canapés on request.